Detan na-ebupụ ero anụ ọhịa Morel akpọnwụọ nke ọma

Morchella esculenta (L.) Pers.) bụ ero nke genus Morchella na ezinụlọ Morchella.Ihe mkpuchi ya fọrọ nke nta ka ọ bụrụ okirikiri, ovate na oval, ruo 10 cm n'ịdị elu.Ọwa nwere ike ghara eggshell agba ka icha mmirimmiri odo na-acha aja aja, ribbed agba bụ ìhè, stalk nso cylindrical, nso na-acha ọcha, oghere, cylindrical, spore ogologo oval, colorless, akụkụ silk n'ọnụ gbasaa, ìhè, crisp àgwà.

A na-ekesa Morels na France, Germany, United States, India na China, na-esote nkesa oge ụfọdụ na Russia, Sweden, Mexico, Spain, Czechoslovakia na Pakistan.A na-ekesa Morels na mpaghara 28, obodo na mpaghara kwụụrụ onwe na China, sitere na ugwu ọwụwa anyanwụ China ruo n'ebe ugwu, Guangdong, Fujian na Taiwan na ndịda, Shandong n'akụkụ ọwụwa anyanwụ yana Xinjiang, Tibet, Ningxia na Guizhou n'ebe ọdịda anyanwụ.Morels na-etokarị n'ime oyi akwa humus nke oke ọhịa nwere nnukwu akwụkwọ ma ọ bụ ọhịa coniferous na nke nwere nnukwu akwụkwọ.Ọ na-eto eto na loam aja nke nwere humus ma ọ bụ ala aja aja, ala aja aja na ihe ndị ọzọ.Morels na-enwekarị ike ime n'ala ọhịa ka ọkụ gachara.

Morchella bụ ụdị nje bacteria na-eri na ọgwụ nwere ekpomeekpo pụrụ iche na nri bara ụba.Ọ bara ụba na amino acid dị iche iche na germanium organic nke ahụ mmadụ chọrọ.A na-ahụta ya dị ka ihe mgbakwunye agadi maka nri mmadụ na Europe na America.

Detan a mịrị amị Morel bụ ihe mgbakwunye eke dị oke ọnụ ahịa, bara ụba na protein, multivitamins na ụdị amino acid karịrị 20, na-atọ ụtọ ma na-edozi ahụ.Ọ nwere otu ọrụ dị ka Cordyceps sinensis na bụ tonic eke na-enweghị homonụ ọ bụla yana enweghị mmetụta ọ bụla.

Morchella nwere polysaccharides na-egbochi akpụ, ọgwụ nje na mgbochi nje na-arụ ọrụ, ma nwee ọtụtụ ọrụ dị ka ịkwalite mgbochi, mgbochi ike ọgwụgwụ, nje nje, na igbochi etuto ahụ.